Products

Commercial Washing and Kitchen Equipment

Mayers commercial washing and kitchen equipment

Mayers specializes in commercial dishwashers, industrial washers and stainless steel kitchen equipment. Our range covers glass washers, hood-type and conveyor dishwashers, ultrasonic cleaners, crate and produce washers, work tables, sinks and tray return conveyors.

We serve foodservice and food processing operations, helping buyers select equipment according to washing capacity, item specifications, available space and workflow requirements.

With in-house manufacturing and OEM/ODM customization, we support equipment distributors, operators and project contractors from specification confirmation through installation guidance and after-sales service.

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Frequently Asked Questions

Find answers about installation, detergents, water quality and delivery.
  • Do you provide installation and commissioning guidance?

    Yes. Standard models require water, power and drainage connections. We provide English installation drawings and video guides, along with one-on-one remote commissioning support from our engineers.
  • Can I use regular dish soap in a commercial dishwasher?

    No. Use detergent and rinse aid formulated for commercial dishwashers. Regular dish soap creates excessive foam, which can damage pumps and leave spots on washed items.
  • Do I need a water softener in hard water areas?

    A water softener is highly recommended in hard water areas. It helps reduce limescale and cloudy glassware, protects spray arms and heating elements, and reduces maintenance requirements.
  • What is your lead time, and do you provide customs clearance documents?

    Our standard lead time is 7–20 days. We support FOB, CIF and other trade terms, and provide customs clearance documents, including the commercial invoice, packing list, certificate of origin and relevant certifications.
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